Thursday, November 28, 2013

On This Day Of Thanks

My kids stated that we need to say our Thanks today and I replied that I say my thanks on a daily basis, maybe not aloud, but truthfully I do feel thankful for the life that I have every single day, even through the not so perfect times. Today I spent most of the day right where I am the happiest, in the kitchen.

Roasted Beets and the first snow of the season the day before Thanksgiving!

Waffles and Quiche for breakfast.

After Breakfast I took a walk with my sweetie and our pup, while my mom and the kids stayed in the warmth of the house watching the Macy's Day Parade. We had a ridiculously sunny day, but still quite chilly. We still have ice even though most of the snow has melted.
My mimosa in the fanciest glass ever.

Seeded Bread.

Pumpkin Soup.

Mashed Potatoes.
Roasted lemony garlic brussels sprouts.

Vegan mushroom gravy.

Cornbread stuffing.

Dinner is ready. That loaf is the Vegan Field Roast En Croute.


Pumpkin Pie and Apple Pie.

 Leftovers, oh yea.
It was a great day and I am kind of blissfully exhausted now, so time to relax and sleep.
Happy Thanksgiving everybody!
Peace, Yasmin

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